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WELCOME TO THE EXCITING WORLD OF NUTRITION AND MENTAL HEALTH!
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MYÂ MISSION AND VISION
I am a senior year nutrition student at the University of Nevada, Las Vegas. My mission is to earn a degree in Nutrition Sciences and get into Dietetic Internship. After I become a licensed Registered Dietitian, I aspire to open up my own private practice to help people to reach their wellness goals.
My vision is to help and transform people’s lives in a positive way. I’m excited to be a part of a shift in our healthcare system that recognizes the role of nutrition and other lifestyle changes in treating and preventing physiological and mental illnesses. And I hope to lead as many people as I can on the path of happier and more fulfilled life.
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MENTAL HEALTH ISSUES
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The most prevalent treatments for mental illnesses are medication and/or counseling (Jalene, 2021). The prescribing of antidepressant drugs has been steadily increasing in the United Kingdom, Canada, Australia, and the United States since 1990s, although their effectiveness has been called into question (Low, 2010).
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Are there other ways to deal with mental illnesses?
Is there a link between mental health and our diet?
Follow me to the next page to find out what I learned through my research!
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Learn more
Mental illnesses are on the rise globally and in the United States. According to the National Institute of Mental Health, in 2019, 51.5 million of adults in the U. S. lived with a mental illness, which makes nearly one in five individuals!
According to the World Health Organization, 30% of all hospitalizations are due to the mental health complaints.
Depression is the most common psychiatric condition worldwide and the leading cause of disability in the United States.
Since 1990 to 2013 diagnosed cases of depression and/or anxiety increased by 50% (Jalene, 2021).
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If you are struggling with a mental health disorder and need help, please, click on the link below!
CONTACT
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